Last Down-Home Meal: The Pulley Bone in Nash, Texas is Closing

The Pulley Bone at 240 New Boston Road in Nash, Texas, best known for its authentic down-home cooking, is closing.

Closing Down: The Pulley Bone Restaurant in Nash, Texas

In a statement posted on their Facebook page on Sunday, the difficult decision was made to close its business after 5 years. The staff and management extend their heartfelt gratitude and thank their customers for their loyalty, support, and kindness over the past 5 years.

The Pulley Bone Last Day Thursday, October 30, 2025

People who have eaten at the Pulley Bone have raved about their homemade meatloaf, chicken-fried steak, catfish, homestyle breakfast, especially the biscuits, and gravy.

"Serving you has been an honor, and we are proud of the community we've built together, owner Don Baughman and Pulley Bone staff."

While this chapter may be coming to an end, the memories and connections made over the past 5 years remain forever. The good news is that this is not the end of the journey; Baughman's next venture is Clementine's Breakfast and BBQ in Hooks, Texas.

READ MORE: Popular Downtown Eatery in Texarkana Closing This Week

New Restaurant Coming to Hooks, Texas

The new restaurant will be located in the Rammage Farm produce market, where the silo still stands right off I-30 West at 901 Main Street. The current owner of the Pulley Bone, Don Baughman, hopes to have Clementine's Breakfast and BBQ operational within the next two months. There is still a lot of work to be done to make the transition, but once they open, it will be take-out only for at least 4 months. Baughman has 45+ years in the restaurant business, so you know it's going to be good.

Get our free mobile app

If you want to enjoy one of your favorite dishes at the Pulley Bone one last time, you have until this Thursday, October 30. Visit their Facebook page here.